Step-by-Step Guide to Prepare Favorite Egg curry

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, How to Prepare Homemade Egg curry. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Egg curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Egg curry using 10 ingredients and 6 steps. Here is how you can achieve it.

Easy peasy recipe on weekends at home

Ingredients and spices that need to be Prepare to make Egg curry:

1. 2 tablespoon salt
2. 1/2 tbsp turmeric powder
3. 1/2 tbsp chilli powder
4. 1/2 tbsp coriander powder
5. Few curry leaves
6. 1 big onion
7. 1 big tomato
8. 4 boiled eggs (boiled for 15 mins)
9. Ginger garlic paste (homemade)
10. 2 tbsp oil

Steps to make to make Egg curry

1. Boil eggs with a tablespoon of salt and let it get boiled for 15 mins
2. Peel boiled eggs
3. Take a pan, heat oil (as per your requirement)
4. Add jeera and let it get fry for half a minute. Now add onion, and saute it well. Add ginger garlic paste and fry till the smell goes.
5. Let the onion get brown and add tomato purée. Fry well. Add salt, turmeric, chilli powder, coriander powder respectively. Mix it well. Put the lid and let the oil comeout.
6. Now add boiled eggs and add water as per your requirement. Final touch is add curry leaves (smaller the leaves better the aroma and taste of it)

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So that's going to wrap this up with this exceptional food Easiest Way to Prepare Ultimate Egg curry. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!